Rugby and Homemade Pizzas

The first All Black test of the season was a couple of weeks ago now, and last Saturday night after a very cold and wet afternoon standing on the sideline of my son's rugby. He plays for and captains the Christchurch Boys High School 3rd XV. They beat Christ College 2nd XV 22- 0. A great game.

We decided to have pizzas for dinner in front of the TV watching the 2nd All Black test Vs France. Which we won 32-0.

We bought the bases, I know cheating really, but it was easy. Gluten free for George, and normal for the rest of us, including extra boys that Harry always has here.

Toppings were

meat lovers, goes without saying in this house, made up of chorizo, ham, salami, precooked sausage on top of tomato sauce, capsicum, red onion. Sprinkled with alittle cheese and BBQ sauce. George can't even let up on the cheese with pizza, even though it plays merry hell with her skin.

The other pizzas all had tomato sauce, capsicum and red onion then cooked chicken, ham, and cheese. and one that I did for those who can eat cheese, cooked chicken, brie and cranberries and cheese.

Nothing quite like homemade pizzas on a cold night with the fire on and rugby to watch.